by pngnari | Jun 3, 2025 | News
We are absolutely thrilled to announce that Frangipani Foods Ltd has been honoured with prestigious Great Taste Awards from the Guild of Fine Foods UK for two of our outstanding Galip Nut products! Our award-winning products are: Galip Nut Dry Roasted Galip Nut Dry...
by pngnari | Jun 3, 2025 | News
Discover the Canarium Nut (Canarium indicum): Insights from a Key Case Study The Canarium nut, a significant resource in Melanesia and Southeast Asia, holds both traditional and commercial value. Understanding its unique properties and background can deepen our...
by pngnari | Jun 3, 2025 | News
Mak long 16 kampani na bisnis haus long Sydney long Australia itok ol igat bikpla intres long galipnut blong Papua New Guinea. SME farmer na meri husat igo pas long displa wok, Dorothy Devine Luana isave wok long divelopim displa prodak na em ibin go soim long wanpla...
by pngnari | Jun 3, 2025 | News
The government of Papua New has set out to commercialize local indigenous products, and the galip nut has now been recommend for export across the world. Secretary for Agriculture, Dr Sergie Beng, was one of the pioneer scientists who did expounded research on the...
by pngnari | Jun 3, 2025 | News
GALIP nut has the potential to be one of the Papua New Guinea’s local and organic export commodity, bringing in billions of kina into the country while supporting local village farmers, says official. Source:This is an excerpt based on content from The National...
by pngnari | Jun 3, 2025 | News
“As the galip nut industry continues to flourish, it remains a testament to PNG’s deep-rooted connection to its land and traditions. The future looks bright and, as the narrative unfolds, the core values of community, empowerment and sustainability guide its...
